Corned Beef n' Cabbage makes its annual return to participating Cracker Barrel restaurants as a St. Patrick's Day tradition you can find on the menu through March 17, 2019.
The dish features hand-sliced corned beef served with boiled cabbage, baby carrots, and red potatoes. Gulden's Spicy Brown Mustard and a choice of either buttermilk biscuits or corn muffins come on the side.
Interestingly, corned beef and cabbage is more an Irish-American dish than a Irish dish.
Photo via Cracker Barrel.
Posted by Q
Today in Home
Stay always informed and up to date with our breaking news alerts
Oops, this content can't be loadedbecause you're having connectivity problems